Our TASTEOLOGY Herb Salt has a base of Great Barrier Reef white rock salt, which has been carefully mixed in with dried Oregano, Marjoram, Thyme, Parsley and Sage.
This creates a very versatile herb salt to be enjoyed on a wide variety of foods. Sprinkle on your favourite pasta, rub your meat for a flavoursome roast, or even season your eggs. 100% natural and no preservatives or additives have been incorporated into the mix.
This salt comes in an oversized, high quality glass grinder bottle with a ceramic grinder which allows you to adjust the thickness of the granules. The bottle measures 21cm tall.
Ingredients: Flossy Salt, Oregano Leaves, Marjoram Leaves, Parsley Flakes, Sage Leaves, Thyme Leaves.
May contain traces of Nuts, Egg, Soy, Dairy and Seasame.
Store in a cool, dry place out of direct sunlight. Do not refrigerate. 240g.